Hummus Perfection Course

Dive into the art of crafting authentic Syrian-style hummus with our
“Hummus Perfection Course”, taught by skilled Syrian refugees.
Learn how to prepare hummus at home with a unique, unmatched taste, using traditional techniques and secret tips passed down through generations.

This course not only enhances your cooking skills but also supports a meaningful cause—helping Syrian refugees in Malaysia build sustainable livelihoods while fostering a spirit of giving and community contribution.

What You’ll Learn

Introduction to Hummus

• The cultural significance of hummus in Syrian cuisine.
• Health benefits and versatility of this dish.

Key Ingredients for Perfect Hummus

• Selecting the best chickpeas.
• Understanding tahini: types, brands, and homemade options.
• Balancing flavors with garlic, lemon, and spices.

Traditional Preparation Techniques

• Proper soaking and cooking of chickpeas for the creamiest texture.
• Achieving the perfect consistency: blending tips and tricks.
• Secrets to seasoning for an authentic Syrian taste.

Preservation and Storage

• Tips to keep your hummus fresh and delicious for longer.

Course Details

Minimum Participants: 10 per session
Duration: 3 hours
Location: [Specify location or virtual option if applicable]

Why Join This Course?

• Support a Good Cause: Help refugees generate income and contribute to their financial independence.
• Empower Refugees: Enable them to share their rich culinary heritage and give back to the Malaysian community.
• Learn from the Best: Get hands-on training from individuals with authentic, first-hand knowledge of this iconic dish.
• Connect with Community: Engage with diverse participants who share a love for good food and meaningful initiatives.

Register with friends to enjoy a shared experience and group fun!